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Isabella painstakingly cutting the Mandioca (Yuca) |
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Lucas-L and Matheus-R marinating the Beef. |
Here in the outback of Mato Grosso,Brazil, the women prepare the vegetables and the men carefully prepare the meat. Everyone here takes food preparation very serious and with a lot of pride. after all I was told, you don't want to get a reputation for making bad and tasteless food. All the food is brought in daily from local farms to ensure freshness and high quality.